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Real Life Nutrition Questions Answered

Real Life Fitness Questions Answered

Emma Brown
Nutritionist

Janet Aylott
Nutritionist

Kelly Marshall
Fitness Consultant

Q.

How to get in my 5-a-day?

I'm asking this not only for myself but for my elderly disabled father who I am caring for. This is something you have probably been asked a million times before, but I can't seem to find a relevant thread. I am looking at a way of introducing more fruit and veg to our diet. In our household there is myself, my 15 yr old daughter and my 85 yr old father. My father, who is housebound due to being unable to walk any distance is not one for fruit (although he does enjoy the occasional piece of melon). Eating hard fruits is difficult for him as he has no teeth and is unable to wear his dentures due to them rubbing and causing abcesses/ulcers. He does, however enjoy home cooking and I try to incorporate fresh vegetables into meals, but am running out of ideas. My daughter is 15 and is vegetarian (or quornatarian as I call it) she eats vast quantities of quorn products but very little in the way of fresh vegetables or fruit. She enjoys smoothies and such, but only in moderation. The only vegetables I can get her to eat are peas, carrots, mushrooms and onions and only when mixed into a stew or mince dinner (made with quorn of course). Myself I enjoy most fruit and vegetables (apart from things like avocado, and similar textured fruit), but am at a loss as to how I can easily incorporate our 5 a day into our diets. Any ideas?

A.

Our expert says...

Hi

Thanks for your question.

I can appreciate it's tricky to get your full quota of 5-a-day when you have various people's needs and preferences to meet - but it is certainly possible. It just takes some planning and preparation!

With fruit and vegetables, the most important thing is to include as much variety as you can. So it may be worth writing a list of all the foods you, your daughter and your dad will eat and trying to ensure you exhaust this list every week. Variety is important as it ensures you are getting a wide range of nutrients in your diet, which all have a different role to plan for health. Having a list may also help to remind you of certain foods to try when you are struggling to think any up!

The other important thing, as you have addressed, is ensuring you are getting enough portions in each day. This comes down to planning and preparation to ensure you include fruits and vegetables with every meal and snack throughout the day. Initially you will need to actively think about this, but after a few weeks it should become habit.

I have included below some tips on ways to increase your intake by adding fruits/veggies to every meal.

•   Breakfast - sprinkle berries onto breakfast cereal, chop up a banana into your porridge, add tinned peaches or pears onto muesli, add a handful of dried fruits into cereal and yogurt.

•   Lunch - have a salad, or a portion of veggies with your lunch, swap your usual dessert for an apple or couple of satsumas

•   Dinner - fill your plate with a veggie stir fry before you add anything else (add in any veg you like - carrots, courgettes, sweetcorn, mange tout etc), have a fruity cous cous salad to go with grilled fish (add in lemons, orange, limes for flavour)

•   Snacks - have carrot, cucumber and celery sticks with low fat houmous, keep a stash of fruit in your desk drawer, keep dried fruit (apricots, raisins, cranberries etc) in your handbag for a quick snack, blend a whole range of different fruit (and even veg!) into a smoothie - you can add things you don't like as much, and mask the taste with the things you do like.

With your father - if he struggles with hard fruits, how about making him a smoothie? You don't have to just use fruit, you can blend in some vegetables too for added nutrients. Homemade soups are also a great choices and will suitable for your father. Blend lots of different vegetables together to maximise the nutrient content. And maybe try to include at least a couple of portions of cooked vegetables with all of his evening meals, as these will be softened so hopefully okay for him.

With your daughter, unfortunately you can only get her to eat what she likes at this stages. But perhaps try to be creative with meals to mask the taste of other veg. So make a pasta sauce using passata and chopped tomatoes, and include finely chopped veg such as pepper, sweetcorn, courgette or green bean. Also making a sandwich with plenty of lettuce, cucumber and tomatoes is a great way to get a portion of veg into your lunch. As there are fruits and vegetables she does like, make sure you are including these regularly - at least a portion with each meal.

Remember as well that frozen and tinned fruits and vegetables also count, as does dried fruit - so think of ways you can include these into your meals too. Fruit juices can count as one portion per day, so would be good for your father and daughter if they enjoy these. Beans and pulse also count as pone portion, so you could try including these in soups of casseroles also.

The key is to be prepared, and to always have it at the forefront of your mind that you should be eating some fruit or veg at every meal. If you do this, you should see your daily totals increasing!

I hope this helps, however please get back in touch if you have any further queries at all.

Kind regards

Emma

Nutracheck Nutritionist

Disclaimer
You are advised to seek medical advice before making any changes to your diet or lifestyle with an aim of weight loss. This website and the content provided should not be used by persons under 18, by pregnant or nursing women, or individuals with any type of health condition, except under the direct supervision of a qualified medical professional. The information contained in these articles, and elsewhere on this website, is provided for educational and entertainment purposes only, and is not intended to replace, and does not constitute legal, professional, medical or healthcare advice or diagnosis and may not be used for such purposes. Continue...

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